About Us

From humble beginnings in Ba, Fiji, HomeMaid Pickles is now exporting its products to New Zealand, Australia, Canada, and the USA. Our pickles are made with the same traditional methods that were once used by our ancestors. Mangoes as well as other fruits are sorted and cleaned and then sun-dried and mixed with an array of spices. 

We strive to provide you with pickles that are tasty, without any nasty preservatives. As our products do not contain these preservatives, take care of them by having the mangoes/fruit submerged in the oil, or refrigerate once opened.